Red Wine Risotto

Name: Red Wine Risotto
Total time: 40 min
Yield: 2 Servings
Ingredients: 4cups chicken stock; 1/4cup olive oil; 1/2yellow onion or 1 shallot, small dice; 1bay leaf; 1cup arborio rice; 1/2cup Syrah; 4tablespoons butter; 6tablespoons parmesan, grated; Salt and freshly ground black pepper to taste

A twist on the classic white wine risotto, this red wine variation is great for cold weather.

By Ian Thurwachter
·Feb 8, 2022

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