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Grill Griddle

Grill Griddle System
HK$4,650HK$4,10012% off
The Griddle System is a modular, transportable, and fully customizable toolkit for elevating live-fire cooking.
  • Made in Sweden
  • Naturally Non Stick
  • Superior Heat Control Up to 1200F
  • 8.5" x 17.5" Cooking Surface Area
  • Fully-Perforated Cooking Surface
Style
Details

The Award-Winning Carbon Steel Griddle brought the restaurant-style flat top to home kitchens, but the Griddle System takes it even further. Designed for indoor-outdoor cooking, this customizable toolset takes the Griddle from back burner to backyard to backwoods.

This modular toolkit contains our Award-Winning Griddle plus adjustable Stand, a Lid, and a Grill Press—each crafted to offer more flexibility in how (and where) you cook. Push the Stand into the ground to create a level cooking surface on uneven terrain, let the Grill Press hasten and deepen searing, and use the Lid for everything from melting cheese to adjusting cooking temperature.

This Grill Griddle option is fully-perforated which optimizes flame-to-food contact, encouraging more char, more sizzle, and even more flavor. You’ll be shocked to discover just how well the Griddle System fares in the great outdoors—and you along with it.

Where There's Fire, There's Flavor

griddle cooking burgers
chicken on griddle
food on griddle
griddle press sandwich
pancake on griddle
grill press lifestyle image
griddle bacon
shrimp on griddle
griddle vegetables

Go Behind the Design of our Griddle System

Made In Culinary Expert Rhoda Boone walks you through the design and uses of the brand new Made In Griddle System.

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Designed with and loved by

World Renowned Chefs

Carbon Steel gets crazy hot on the stovetop and will give you the perfect sear for your steaks.
Tom Colicchio
Founder of Crafted HospitalityNew York, NY
tom colicchio
Carbon Steel gets so hot and can hold heat better than anything.
Edgar Rico
Nixta TaqueriaAustin, TX
Edgar Rico Profile
The Made In pans are well made, heavy duty, conduct heat, and are a joy to cook with.
Nancy Silverton
Chef of Mozza, Co-Owner of Mozza Restaurant GroupLos Angeles, CA
Nancy Silverton Profile - Cookware

Popular Questions

Professional grade, lifetime quality

The Ultimate Care Guide

Long lasting quality starts with the best materials and our expert manufacturers. With the right upkeep and maintenance, our cookware is designed to last generations.

A cream-colored Dutch oven with red handles is placed beside its inverted black lid, resting on a beige surface, with a wooden utensil nearby.